Entrada de blog sobre el potencial de la fermentación de sólidos y sus aplicaciones

Production potential of the solid-state fermentation (SSF) biofermenter – Techmi Group

Solid state fermentation (SSF) is one of the most promising biotechnological technologies

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Solid state fermentation (SSF) is one of the most promising biotechnological technologies today. Its ability to transform solid matrices with low moisture content into high value-added products makes it a key solution for sectors such as agriculture, food, pharmaceuticals, and energy.

At Techmi Group, we promote this technology through the development of horizontal SSF biofermenters, designed to reproduce the natural growth conditions of specialized microorganisms, maximizing productivity, process stability, and resource efficiency.

What is solid-state fermentation (SSF)?

SSF is a biotechnological process in which microorganisms grow on solid substrates with limited moisture, without a free liquid phase. This environment mimics the natural habitat of many filamentous fungi, actinomycetes, and specialized bacteria, allowing:

  • Higher product concentration
  • Lower water consumption
  • Better use of agro-industrial by-products
  • More sustainable and economical processes

Thanks to these advantages, SSF has established itself as a highly efficient alternative to submerged fermentation in multiple industrial applications.

Techmi Group’s SSF horizontal bioreactor

The SSF biofermenter developed by Techmi Group has been designed to ensure control, homogeneity, and safety in solid fermentation processes at pilot and industrial scale.

Its main features include:

  • Industrial hygienic design, compliant with demanding regulations
  • Uniform thermal control, avoiding temperature gradients in the solid bed
  • Advanced substrate management and mixing system, ensuring homogeneous fermentation
  • Optimization of gas exchange, key to microbial metabolism
  • Use of agro-industrial waste, promoting the circular economy

This technological approach allows SSF processes to be scaled in a reliable, reproducible, and controlled manner.

Industrial applications of SSF with Techmi technology

1. Biofertilizers and biological agricultural inputs

Solid-state fermentation is ideal for the production of beneficial microorganisms such as:

  • Trichoderma
  • Bacillus
  • Penicillium
  • Mycorrhizae
  • Microbial consortia

Key advantages:

  • High spore concentration
  • Greater stability of the final product
  • Use of agro-industrial by-products as substrate

End applications:

Biofertilizers, biostimulants, biofungicides, and plant growth promoters.

2. Production of industrial enzymes

SSF is the benchmark technology for the efficient production of enzymes such as:

  • Cellulases
  • Proteases
  • Lipases
  • Pectinases

These enzymes are used in sectors such as:

  • Food
  • Textiles
  • Paper
  • Biofuels
  • Waste treatment

The high enzyme concentration obtained in SSF reduces downstream costs and improves process profitability.

3. Functional foods and protein fortification

Solid fermentation allows for:

  • Improve the digestibility of raw materials
  • Reduce anti-nutritional factors
  • Increase vitamins and bioactive compounds

Applications:

  • Fermented flours
  • Functional ingredients
  • Protein supplements

Particularly relevant in the development of healthier and more sustainable foods.

4. Plant-based meat analogues (PBMA)

SSF is a key technology for the production of:

  • Micoproteínas
  • Fibras fúngicas estructuradas

These biomaterials make it possible to obtain natural textures similar to meat, with high nutritional value and excellent technological functionality.

Applications:

Ingredients for plant-based meats with better flavor, texture, and protein profile.

5. Antibiotics and bioactive metabolites

Solid-state fermentation is highly efficient for the synthesis of:

  • Penicillins
  • Statins
  • Natural pigments
  • Antimicrobial metabolites

These compounds are essential in:

  • Biological control
  • Pharmaceutical industry
  • Nutraceutical applications

6. Organic acids and biofuels

Using SSF, it is possible to produce:

  • Citric acid
  • Lactic acid
  • Succinic acid
  • Second-generation ethanol
  • Lipid biomass

Transforming agricultural waste into high-value chemical and energy products, reinforcing sustainable production models.

Solid-state fermentation is one of the most versatile, efficient, and sustainable technologies in modern biotechnology. With Techmi Group’s SSF biofermenter, companies can scale up processes with greater productivity, lower resource consumption, and optimal use of raw materials.

At Techmi Group, we combine engineering, biotechnology knowledge, and industrial experience to deliver solutions that turn innovation into real results.

Discover how to implement SSF in your processes at:
www.techmigroup.com